Bread & Waffles
6 ArticleContent: 0.12 kg (CHF 14.58 / 1 kg)
Content: 0.12 kg (CHF 16.67 / 1 kg)
Content: 0.95 kg (CHF 14.21 / 1 kg)
Content: 0.09 kg (CHF 27.78 / 1 kg)
Content: 0.12 kg (CHF 14.58 / 1 kg)
Content: 1.2 kg (CHF 11.67 / 1 kg)
Bread & bread-alternatives for your breakfast: diverse and delicious
Bread and toast are an essential part of a successful breakfast. Whether you prefer savoury or sweet, crispy or soft, you will find a diverse selection to suit your breakfast ideas in our ‘Bread & Waffles’ category. Whether you are looking for a gluten-free seed bread or love crispy rice cakes, you will find it here. Let yourself be inspired and find your new favourite product for an enjoyable start to the day.
Gluten-free variety: discover our breads and waffles
If you want a gluten-free breakfast, we have exactly what you need! Our gluten-free organic seed bread is the ideal choice for those who prefer a bread without flour and yeast. It offers you a balanced mix of seeds and oat flakes that gives your breakfast an extra portion of nutrients. Our organic corn wafers and organic corn wafers with rosemary are also a delicious option if you want a gluten-free breakfast – perfect for nibbling or as a base for savoury and sweet spreads. For even more variety, try our organic wholegrain rice cakes with 7 seeds. These gluten-free rice cakes are ideal for anyone looking for a light and versatile breakfast option.
Quick and easy breakfast with rice and corn cakes
Sometimes you just need something quick, but that doesn't mean you have to compromise on flavour. Our organic corn cakes are the ideal snack for on the go or when you need a quick breakfast with little effort. If you like a little more variety, try our organic wholegrain rice cakes with amaranth and millet, which almost steal the show from the organic wholegrain rice cakes with 7 seeds – gluten-free and super crispy. And if you fancy something chocolaty, we also have a sweet option: the wholemeal rice cakes with dark chocolate offer you a successful combination of wholemeal rice cakes and a hint of chocolate. A quick and tasty breakfast can be so easy!
Savoury or sweet: breakfast ideas with bread & waffles
Whether you like it savoury or sweet, our products offer you an excellent basis for creative breakfast ideas. Our organic seed bread is not only gluten-free, but also incredibly versatile. You can top it with a variety of spreads or use it as a base for a savoury breakfast sandwich. For a sweet option, our organic wholegrain rice cakes with 7 seeds can be topped with fruit, honey or nut butter as you like. And if you are looking for something special, the wholegrain rice cakes with dark chocolate are just the thing for a sweet start to the day. Whether you prefer a savoury or sweet breakfast, you will find the right products and ideas here to make your breakfast varied and enjoyable.
Start your day with bread & waffles: Browse through our range
Whether you prefer a savoury or sweet breakfast, in our ‘Bread & Waffles’ category you will find everything you need to make your breakfast a highlight. Discover our gluten-free seed bread and crispy waffles and be inspired by the many possibilities. Whether you are looking for rice cakes, seed bread or corn cakes, we have everything you need for a quick no-fuss breakfast and many more breakfast ideas that will inspire you.
FAQs
Are rice cakes healthy?
A balanced and varied diet is the most important factor in staying healthy. This means that you should eat a wide range of different foods to get enough macro- and micronutrients to meet your needs. Our wholegrain rice cakes with 7 seeds are a source of fibre, with 5.6 g of fibre per 100 g.
Are corn cakes healthy?
Yes. Corn cakes can also be part of a balanced and varied diet.
Which is better: rice cakes or corn cakes?
It depends on your taste. Rice cakes are crispier and lighter, while corn cakes have a mild, sweet taste. Both are ideal for a quick breakfast.
How do you store seed bread?
Seed bread should be stored in a bread box or wrapped in a cotton cloth to keep it fresh. It can also be frozen and thawed as needed.
What is seed bread?
Seed bread is a bread enriched with various seed varieties such as sunflower seeds, flax seeds and sesame seeds. It is vegan, gluten-free, with no added sugar (contains sugar naturally) and is particularly moist.
What tastes best on bread for breakfast?
For a savoury breakfast, try spreads like hummus or our tomato and basil spread. For a sweet breakfast, use honey, one of our fruit spreads or nut butters.
Can you freeze seed bread?
Yes, seed bread can be frozen without any problems. Simply cut into slices and defrost as needed – so you always have fresh bread on hand.
What kind of bread should you eat for breakfast?
That depends on your preference. Seed bread is packed with nutrients and is a great choice for a savoury breakfast. For a crispier version, simply top our wholemeal rice cakes with 7 seeds.