DIYs
In our DIYs you will find usefull tips and tricks on being a champion in the kitchen.We also want to show you little life hacks that you can use to impress your friends.
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How to: balanced breakfast
Avocado toast, chia pudding, or maybe a smoothie – what does a balanced breakfast look like? To answer this question, we have gone back a step further: have a look at the nutrient groups we should have on our plate in the morning!
KoRo kitchen creations: How to make kefir yourself
You know kefir from your childhood, but the kefir from the supermarket just isn't the same? Or are you completely new to the kefir game? We'll show you how you can easily make two (or three) types of kefir at home - and it's unlimited!
How to make your own jam
Make your own jam - using up fruit and a lovely gift idea.
Level-up your bread game: 5 ideas for delicious spreads & toppings
From avocado to fruit spread: we have five inspirations for you on what tastes best on a sandwich!
Make your own roasted almonds
Alongside candy floss and popcorn, roasted almonds are probably one of the most popular sweets at fairs. Especially at Christmas markets, visitors enjoy the crunchy-sweet delicacy, preferably still warm. If the next market is still a long way off and you can't wait any longer, find out now how you can make them yourself at home.
Weeds - yes please!
Here you can find out what you can get out of dandelions, nettles and the like.
Make your own summer drinks
30 degrees, sunshine and relaxation in the park - what's missing? A refreshing, summery drink. Find out how to make your own summer drinks here.
Sweet dishes with sweet potatoes
Sweet potato dishes don't always have to be savory. The tuber is also suitable for sweet dishes such as cakes, pancakes or cookies.
Homemade ice cream
Summer, sun and a cool ice cream - that makes the day perfect! Find out how to make your own ice cream in this article.
Rice pudding reinvented: What else you can do with rice pudding?
Rice pudding is a true soul food - whether with warm cherries or with cinnamon and sugar. It reminds us of childhood and cold days. But rice pudding can do even more!
Sushi – do it yourself
This article will help you to make your first sushi yourself. We also give you a few ideas to spice up your maki.
What do I do with matcha?
Everything green: cooking, baking, drinking and more! We have ideas on what else you can do with the green powder.
Your lunchbox 2.0: Upgrade your lunch routine
It's 1 p.m. and your colleagues have been waiting for half an hour for the delivery service to bring their long-awaited lunch. Their stomachs are growling and they're in a bad mood. But not for you! Because you've already prepared yourself and brought your lunch. This often saves not only money, but also nerves.
More than just a pancake topping: ideas for using maple syrup
When you think of maple syrup, do you automatically think of a steaming mountain of warm pancakes with golden syrup dripping from them? We feel the same way! In this article, you can find out which other dishes you can sweeten with maple syrup.
Multi-talented muesli: one ingredient, five recipes
If muesli makes you think of breakfast, then that's your cue to take your muesli game to the next level. We've come up with five recipes for you that don't require fresh fruit, milk or yogurt. We'll show you what else can be conjured up from muesli. Stay tuned!