Organic pumpkin and apple tortelloni 12 x 250g

CHF 34.50

CHF 11.50 per 1 kg

Prices incl. VAT plus shipping costs

Vegan tortelloni with a fine pumpkin and apple filling
Tasty with sauce, in salads, as a cheesy bake or fried up
Fast and easy to prepare in 12 - 15 minutes
Source of fibre (4.7 g/100 g)
100 % organic ingredients

Variety

Quantity

250 g

CHF 5.25

CHF 21.00 per 1 kg
12 x 250 g

CHF 34.50

CHF 11.50 per 1 kg

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Buy now: Organic pumpkin and apple tortelloni 12 x 250g

They swim in a sea of creamy sauce, surrounded by tasty pieces of pancetta: your beloved tortelloni with cream sauce. Just the thought of them makes you hungry and you miss the old days — but you've gone fully vegan now and all those ingredients are no longer an option... We want to help out with your (vegan) tortelloni desires. You don't have to make the pasta yourself: you can comfortably order from your new favourite Italian place: KoRo! Yes, you read that correctly, we now deliver 250 g packs of the fines pumpkin and apple tortelloni! You can, of course, also get a tray, so you have a significant stock for your pantry. No animal ingredients, just a ton of delicious flavour — order KoRo's vegan tortelloni now!

Tortellini or tortelloni – what is the difference?

No, "tortelloni" doesn't contain any spelling error, it is actually a different type of pasta. Tortelloni are a bit larger than tortellini and traditionally contain a vegetarian filling of ricotta and spinach, while tortellini are smaller and are classically made with meat on the inside. Nowadays, you'll find both pastas in dozens of different flavours. There is an interesting myth about tortelloni: their shape is supposed to have been copied from the belly button of the Goddess of Love, Venus.

Preparing KoRo's vegan tortelloni

Preparing our pumpkin and apple tortelloni is super easy: bring 2.5 litres of lightly salted water to a boil (we recommend 1 tea spoon of salt per litre). Add your pasta and let cook for 12 to 15 minutes. Done! Alternatively, you can prepare your tortelloni in a pan, which is a bit faster and just as delicious. You can then decide what happens to your favourite pasta: is it going to become part of a tasty salad, are you mixing it with some fresh peas or is it going in the oven with a thick layer of cheese on top? There are countless ways to serve tortelloni — no matter whether vegetarian, vegan or omnivore. Our favourites are the classic bacon and cream or cheese and cream, baked in the oven, sautéd in a pan with sage and butter, covered in carbonara or bolognese sauce and some spinach or simply with a classic tomato and basil sauce. Tortellini are also very tasty with our pesto verde.

Buy KoRo's pumpkin and apple tortelloni

If you think tortelloni without meat are boring, you have definitely not tried our vegan tortelloni with the fancy fruit filling. We've used pumpkin and apple to create an incredible flavour profile. Who needs meat? Another highlight are the spices: lemon and orange peel, garlic, ginger, cinnamon, lavender, anise, pepper, sage, turmeric and chili. It's impressive how much you can fit into a small tortelloni! And if there is one thing we have not left out, it's good flavour! The pasta is easy and fast to prepare and can be easily integrated into multiple dishes. Tortellini are great in salads, as a side dish, baked in the oven and of course as the main course, served in a delicious and creamy sauce. Throw the canned ravioli out and fill your pantry with our pumpkin and apple tortelloni. Buy now!

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	1193 / 282
Fat	3.6 g
thereof saturated fatty acids	0.8 g
Carbohydrates	52 g
thereof sugar	3.7 g
Dietary fiber	4.7 g
Protein	8.3 g
Salt	1.2 g

Product number:	TORTEL_001_T12
Best before date	01.10.2025
Origin	Europa (Hartweizengrieß)
Origin (Processing)	Germany
Organic Origin	EU / non EU agriculture
Content	3 kg
Manufacturer	KoRo
EAN/GTIN	4255582805079
Data sheet	Specification
Organic control body & Organic origin	DE-OKO-001
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	After opening, store in the refrigerator and consume rapidly.
Ingredients	Dough: HARD-WHEAT GRAIN, water; 26 % Filling: 68 % pumpkin, 12 % apple, breadcrumbs (WHEAT flour, yeast), onions, sunflower oil, potato flakes, sea salt, spices (in variable proportions by weight: orange peel, garlic, ginger, lemon peel, aniseed, pepper, cinnamon, lavender, sage, turmeric, chilli), emulsifier: SOY LECITHIN. *from organic farming
Cross contamination	May contain traces of MILK (LACTOSE) and CELERY.
Trade Name	Organic pasta with pumpkin and apple filling
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

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Questions & answers: Organic pumpkin and apple tortelloni 12 x 250g

Search FAQ section:

What dishes can I create with the tortelloni?

You can refine the filled dumplings according to your taste. How about a classic (vegan) Bolognese, Carbonara or cheese-cream sauce? The pasta also scores through and through in salads, casseroles and gratin. If you're in a hurry, you can also fry the tortelloni in a pan until crispy and enjoy it with our tomato sauce or pesto. Very tasty, I promise!

Are the pumpkin-apple tortelloni from KoRo vegan?

Yes! Our fruity tortelloni are vegan. We have dispensed with animal ingredients.

How do I prepare the tortelloni from KoRo?

It's very simple: You bring lightly salted water to the boil, add your tortellini and let it simmer for 12-15 minutes. Done! Then you can refine them as you like, integrate them into various dishes and conjure up, for example, delicious "Tortellini al forno".

What is the best way to store the organic tortelloni?

You should store the tortelloni in a dry place away from light. Once opened, it is best to store them in the refrigerator and use them as soon as possible.

What is the difference between tortellini and tortelloni?

Tortelloni are slightly larger and traditionally filled vegetarian (usually with ricotta and leafy vegetables), while tortellini are rather filled with meat. Meanwhile, however, there are both variants with quite different fillings.

What is special about the tortelloni from KoRo?

Our tortelloni are 100% vegan and have a delicious filling of pumpkin and apple. In addition, all ingredients used come from controlled organic cultivation. That the taste is absolutely convincing, we do not have to mention extra, right? ;)