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Lentil Quinoa Salad Auto translated

Easy 23 June 2021
Preparation time
30 min

Perfect for the hunger in between: Lentil quinoa salad with carrots, cucumber, spring onion and radish.

150 g Quinoa
100 g Lenses
1 UNIT Spring onion
100 g Chickpeas
0.5 UNIT Lemon
1 UNIT Gurke
1 UNIT Carrots
20 g Tahini
2 Units Radish
2 tbsp. agave syrup
1 handful Salad mix
0 as necessary Salt
4 tbsp. White wine vinegar
0 to taste chilli flakes
0 as necessary Pepper
  • Step 1/5

    Cook lentils and quinoa according to package directions.

  • Step 2/5

    Cut carrot, cucumber, green onion and radish into small pieces.

  • Step 3/5

    Squeeze lemon and mix with tahini, agave syrup and a little water. Season with salt, pepper and chili flakes.

  • Step 4/5

    Mix all the ingredients together except for the lettuce and stir in the white wine vinegar.

  • Step 5/5

    Arrange finished lentil quinoa salad on the lettuce.

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