Organic rice syrup 1L

CHF 13.00

Prices incl. VAT plus shipping costs

From 100 % rice flour
Great alternative to traditional sugar
Additive-free
Ideal for baking
Certified organic

Variety

Pay after 30 days.

Available immediately, delivery time 4-6 Werktage

Buy now: Organic rice syrup 1L

Syrup made from rice? This may not be your first association when you think of rice, but what is not yet can still be. One thing is certain: our organic rice syrup will sweeten your day – literally! Let yourself be convinced by its versatility and delicate sweetness, and try our rice syrup now!

Replacing sugar with rice syrup

In contrast to agave syrup or date syrup, rice syrup does not contain fructose and is therefore suitable for people with fructose intolerance. Made from 100% organic rice flour, our rice syrup is free from any preservatives, artificial colours, or additives. Thanks to its natural sweetness, the syrup can be used as a sugar substitute, and we guarantee that its pleasant sweetness will convince not only fructose intolerant people!

Perfect for baking too

Rice syrup tastes slightly nutty, but generally has little flavour of its own. This is certainly one of the reasons why the syrup is such an all-round talent in the kitchen. Most often, rice syrup is used for baking cakes or sweetening desserts. But that is by no means all. Whether as a honey substitute on bread, to refine salad dressings and dips or to sweeten teas and drinks. Convince yourself and try our delicious rice syrup.

Tipps for using rice syrup

When baking, it makes sense to make sure that you reduce the amount of liquid in your baking mix. But you may already know this from other (viscous) liquid sweeteners, such as agave syrup or date syrup. And feel free to be generous - rice syrup is sweet, but has less sweetening power than refined sugar. How convenient that our rice syrup is available in 1-litre jars. This way, you save money by buying rice syrup in a convenient size and avoid unnecessary packaging waste at the same time. So what are you waiting for? Buy our organic rice syrup now and convince yourself of the multi-talent.

Note: the syrup may naturally darken.

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	1338 / 315
Fat	0 g
thereof saturated fatty acids	0 g
Carbohydrates	78 g
thereof sugar	60 g
Protein	0 g
Salt	0 g

Product number:	REIS_008
Best before date	31.12.2025
Origin	Pakistan, India
Origin (Processing)	Italy
Organic Origin	Non-EU agriculture
Content	1 litre
Manufacturer	KoRo
EAN/GTIN	4260654788464
Data sheet	Specification
Organic control body & Organic origin	DE-ÖKO-006
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store at room temperature, protected from light.
Ingredients	82 % rice flour, water from certified organic agriculture
Cross contamination	May contain traces of GLUTEN
Trade Name	Organic rice syrup
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

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Questions & answers: Organic rice syrup 1L

Search FAQ section:

How many calories have 100 g organic rice syrup?

100 g of rice syrup contain 315 kilocalories. You can find the exact nutritional values of the rice syrup next to or under the product description or packaging.

How do I store the rice syrup?

It is best to store the rice syrup in a place protected from light at room temperature.

Is our rice syrup organic?

Yes, for the rice syrup we use only rice flour that comes from organic farming.

What is special about our rice syrup?

Our rice syrup is made from 100% rice flour. This comes from organic farming. No flavorings, colorings or additives are added to the rice syrup from KoRo. With its slightly nutty, but low own taste, rice syrup is a real all-rounder in the kitchen and can literally sweeten your day.

What is the difference between rice syrup and agave syrup?

Unlike agave syrup, rice syrup does not contain any fructose, but accordingly also has a lower sweetening power. While agave syrup has a caramel taste, rice syrup scores with a nutty note. We can't decide which you like better in the end. But one thing is clear: Both sweeteners are super suitable as a sugar substitute.

Is the organic rice syrup vegan?

Yes, our rice syrup is vegan. Apart from the rice flour, literally nothing goes into our rice syrup.

Does the organic rice syrup contain gluten?

The rice syrup is naturally gluten-free. However, cross-contamination with gluten may occur during the bottling process, as our bottler also processes foods containing gluten. For this reason, we do not describe our rice syrup as gluten-free.