Organic baking and frying oil 1L

Since we're on a roll at the moment in terms of oily achievements, we'll just pick up where we left off: Ladies and Gentlemen, after our latest treasures like organic virgin canola oil and organic virgin sunflower oil,  we proudly present our organic frying and baking oil! Admittedly - with all our other cooking oils, like our olive oil,  coconut oil,  pumpkin seed oil,  black cumin seed oil,  walnut oil,  hemp oil  and even MCT oil,  its easy to get overwhelmed: what does "virgin” mean? And what about“refined”? Which oil is suitable for frying? Which one for baking? Which one for refining? Our organic frying and baking oil makes it obvious: the name says it all. Buy organic frying and baking oil in the 1 litre bottle and say goodbye to butter!

Organic frying and baking oil – what is it?

"Baking oils" (also called "baking aromas" or "baking essences") are industrially produced mixtures of nature-identical, natural or artificial flavourings. Therefore, baking oils come in different flavours such as lemon, orange and almond flavour. Behind our frying and baking oil is none other than sunflower oil - quite refined, isn't it? It is made from 100% organic sunflower seeds and tastes very subtly of sunflower seeds. It is therefore a more neutral and versatile kitchen aid compared to other baking oils with artificial flavours. Why we don't call it that, you are surely asking yourself now. Well, refined oils are generally considered to tend to be of lower quality than virgin oil varieties. This is due to the way they are extracted: virgin oils are obtained by cold pressing and thus retain their natural flavours and vitamins. Refined oils, on the other hand, are extracted from the seeds or fruits of a plant by adding heat. Subsequently, the extracted oil is purified from unwanted accompanying substances (refined) and therefore tastes comparatively neutral.

The many uses of frying and baking oil

Even though refined oils differ from virgin varieties in terms of taste and nutrients, they definitely convince with a higher heat resistance and a high smoke point (temperature at which the oil starts to smoke and should no longer be consumed). This alone makes our refined sunflower oil excellent for frying, baking and deep-frying. So nothing stands in the way of your homemade (vegan) batch of red and white fries! Our organic frying and baking oil aka refined sunflower oil is just as great a kitchen helper as its native brother. Virgin sunflower oil is mainly used in the cold kitchen - with refined oil, on the other hand, you can really sizzle and bake! And the best thing about it: the oil is purely vegetable and therefore a great vegan substitute for butter. 

Buy refined sunflower oil in organic quality from KoRo

If you have already bought our virgin sunflower oil, the refined counterpart should not be missing. But even without virgin sunflower oil, our frying and baking oil made from organic sunflower seeds is an indispensable kitchen aid. Unlike our virgin oils, you can use our sunflower oil wonderfully for frying, baking and deep-frying. Buy organic frying and baking oil online now!