Out of stock

Organic soy sauce 1L

CHF 12.50

Prices incl. VAT plus shipping costs

Fermented soy-based seasoning sauce
100 % organic
Balanced umami flavour
For wok dishes, marinades or as a dip
1 litre value bottle

Variety

Quantity

1 L

CHF 12.50

CHF 12.50 per 1 litre
12 x 1 L

CHF 111.00

CHF 9.25 per 1 litre

Unfortunately, the product is currently not available.

Pay after 30 days.

This product is expected to arrive on 12.12.2024

Buy now: Organic soy sauce 1L

Imagine that 5000 years ago Buddhist monks would not have had the idea of fermenting soybeans together with water. We claim: we would all have missed out on a lot of enjoyment! Whether with sushi in a restaurant, DIY sushi or as a marinade for your tofu - without soy sauce, many East Asian dishes would lack that certain something! If you ever have the time to prepare sushi yourself, we have put together some tips and tricks for you here. Does that sound too elaborate to you? Organic soy sauce also looks great as a dressing in a poke bowl! So, go ahead: buy soy sauce now!

Buy authentic organic soy sauce

Fermentation of soybeans creates the characteristic umami flavour. The process is called brewing. Yes, just like beer. It only takes 4 ingredients to brew a good soy sauce: Soy, water, wheat and salt. All right, and a lot of patience. The fermentation of the sauce alone takes several months. How good that the soy sauce comes ready-made and in 1 litre format to your home! By the way, the ingredients of our soy sauce are organically grown, so the sauce is 100 % organic! As an alternative to our conventional soy sauce, we also have reduced-salt soy sauce in our range. This could be interesting for you if you want to reduce your salt intake.

Using soy sauce in all kinds of dishes

It is often not easy to authentically recreate dishes from other cuisines around the world. Mostly because you can't get hold of the fancy foreign ingredients. But we find that a dash of soy sauce is often enough to give dishes the desired Asian touch. Whether it's Chinese wok dishes or Japanese ramen - with organic soy sauce you have a piece of Asian holiday on your plate. But our soy sauce also impresses in marinades and dressings with its spicy umami flavour and its reddish-light brown colour. And don't forget, it also tastes great on its own as a dip for sushi, sashimi etc. Order organic soy sauce now in the 1-litre value bottle!

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	306 / 73
Fat	0 g
thereof saturated fatty acids	0 g
Carbohydrates	8.6 g
thereof sugar	3.7 g
Dietary fiber	1 g
Protein	9.4 g
Salt	16.7 g

Product number:	SOJA_012
Best before date	19.05.2026
Origin	China
Origin (Processing)	China
Organic Origin	Non-EU Agriculture
Content	1 litre
Manufacturer	KoRo
EAN/GTIN	4260718293439
Data sheet	Specification
Organic control body & Organic origin	CN-BIO-154
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store in a cool, dry place away from light. Store in the refrigerator after opening
Ingredients	53.6 % water, 18 % SOY BEANS, 14.4 % WHEAT, 14 % salt *from organic farming
Trade Name	Organic soy sauce
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

Organic soy sauce 1L - suitable blog posts

🗓 02/11/2022

The fear of glutamate or the "Chinese restaurant syndrome"

"Chinese restaurant syndrome" - is that supposed to be a medical term? First of all: No, it's not! But how did an accumulation of different symptoms come to be given this name? Here is a little story about glutamate.

👤 Tara Rezaie Farmand

🗓 18/01/2022

Sushi: All about origin, types and preparation

"You are what you eat" - no saying is more true than this one when you're rolling home for the all you can eat sushi buffet. But where does this popular dish come from, what does it take to prepare it, and how do you actually eat it RIGHT? Questions upon questions. Fortunately, we have the answers at hand!

👤 Hannah Rieder

	Organic soy sauce 1L	Organic low salt soy sauce 1L
Reviews	(45)	(29)
Price	CHF 12.50	CHF 14.00
Product number	SOJA_012	SOJA_013
Properties	vegetarian, organic, vegan, lactose free, low in saturated fat	vegetarian, organic, vegan
Ingredients	53.6 % water, 18 % SOY BEANS, 14.4 % WHEAT, 14 % salt *from organic farming	53 % water, 20 % SOY BEANS, 16 % WHEAT, 11 % salt *from organic farming
Salt	16.7	12

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Questions & answers: Organic soy sauce 1L

Search FAQ section:

Does the organic soy sauce contain gluten?

Yes, because our soy sauce is made from the traditional ingredients of soy, wheat, water and salt, the allergen is included in the recipe. If you suffer from gluten intolerance or celiac disease, it is best to seek medical advice.

What can you use the organic soy sauce for?

There are countless recipes in which soy sauce provides the right seasoning. First and foremost, these are dishes from the various cuisines of Asia: all noodle and rice dishes from the wok, ramen or sushi. But the umami of the sauce also gives dressings and marinades a spicy note that supports the taste of the whole dish. Remember to use soy sauce sparingly, though, as it is flavorful and salty. If conventional soy sauce is usually too salty for you, check out our reduced-salt version.

How do I store the organic soy sauce and how long is its shelf life?

We recommend that you store the soy sauce in a cool, dry place and protect it from light. In the original sealed PET bottle, the organic soy sauce can be stored for at least 24 months. Once opened, you should store the soy sauce in the refrigerator.

Is the soy sauce organic?

Yes, not for nothing we call our product organic soy sauce. With us is guaranteed inside what it says! Our soy sauce consists of ingredients from organic farming and therefore has organic quality. Already knew? Since water and salt are not grown or produced like agricultural products, these ingredients cannot carry an organic seal.

Where does the organic soy sauce come from?

Our organic soy sauce comes from the east of China. Also originally soy sauce comes from China, but today it is used in many cuisines of Asian countries. In all these countries - from Korea, to Indonesia, to Thailand - different types of soy sauces have developed. Especially the soy sauce from China and Japan are used all over the world today, differing in recipe, consistency, color and taste. Our organic soy sauce is intense but smooth, typically spicy and full of character.

What color is the organic soy sauce?

Our organic soy sauce is fawn, but do not worry - it is not shy! So you can assign it to the light soy sauces, because, as just said, it looks fawn and is also thin.

How many calories have 100 ml organic soy sauce?

100 ml of our organic soy sauce have 73 kcal. But since the sauce is not for drinking, we want to give you a more useful reference point: One tablespoon (about 10 ml) has about 7 kcal.