(0) Auto translated

Veganer Cookie Dough

Name: Veganer Cookie Dough
Prep time: 5 min
Cook time: 5 min
Yield: 5
Ingredients: 250 g Canned chickpeas; 1 Tsp. Vanilla extract; 2 tbsp. Maple syrup; 2 tbsp. Mandelmus; 1 cups Oatmeal; 1 tbsp. Protein powder; 1 cups coarsely chopped walnut kernels; 1 cups Oat drink; 1 handful Chocolate drops; 1 Pinch Salt

Easy 16 April 2018

Preparation time

5 min

Baking / Rest time

5 min

As a child, you loved to snack on raw cookie dough? Then our vegan Cookie Dough is just the thing for you!

Ingredients for

250 g	Canned chickpeas
1 Tsp.	Vanilla extract
2 tbsp.	Maple syrup
2 tbsp.	Mandelmus
1 cups	Oatmeal
1 tbsp.	Protein powder
1 cups	coarsely chopped walnut kernels
1 cups	Oat drink
1 handful	Chocolate drops
1 Pinch	Salt

Step 1/3
Blend chickpeas, rolled oats, protein powder, almond paste, maple syrup, vanilla extract, oat drink, and a pinch of salt in a blender until creamy.
Step 2/3
Mix in chocolate drops and walnut kernels.
Step 3/3
Chill the cookie dough in the refrigerator for a while.