We show you how to conjure up a very special oatmeal with vegetables! Oatmeal, the recipe that originated in Scotland, is mainly known as a hot breakfast meal, but it is also a super tasty and, above all, wholesome alternative for in-between meals. Another plus point is that oatmeal is very versatile: it can be prepared both sweet and savory. Here we present a sweet recipe with a very special ingredient: Carrots. It may sound strange at first, but carrot oatmeal tastes super delicious and creamy, especially when combined with dates and almonds.
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Step 1/4
First, heat the milk in a saucepan over a medium heat.
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Step 2/4
Next, add the rolled oats. Leave the mixture to simmer for about 3 minutes and then turn the heat down.
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Step 3/4
Then add the grated carrot and cook until the desired creamy consistency is achieved.
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Step 4/4
Before serving, chop the dates and stir them into the carrot oatmeal. Now pour everything into a bowl and garnish your oatmeal with the toppings. Have fun cooking!
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Out of stock
Organic rolled oats 2.5kgQuantity: 2,5 kgContent: 2.5 kg (CHF 2.50 / 1 kg)
Variants from CHF 6.75CHF 6.25 CHF 2.50 per 1 kg -
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