Organic chickpea fusilli 2kg

CHF 19.50

CHF 9.75 per 1 kg

Prices incl. VAT plus shipping costs

100 % chickpea flour pasta
Delicate and nutty chickpea flavour
Vegan, gluten-free and organic
High in protein and fibre contents
Tasty in salads, with sauces and pesto

Pay after 30 days.

Available immediately, delivery time 4-6 Werktage

Buy now: Organic chickpea fusilli 2kg

There is hardly a worse moment that when you go out for Italian food and have to decide between pizza and pasta. Ideally, you would just have both, but that's a bit too much! Deciding between pasta types can also be really hard: did you know there are about 600 different types of pasta? That's why we have added a type that everyone loves to our selection: fusilli! But not just any fusilli, but fancy types, such as hemp fusilli, red lentil fusilli and chickpea fusilli, among many others. Why? Because it is not just about the looks, but also about nutritional values! Our fusilli are real world champions in terms of inner values. With 100 % chickpea flour, our organic chickpea pasta is not just vegan and gluten-free, but also high in protein and fibre. Kids love them just as much as the grown-ups, since apart from a slightly nutty note, the fusilli are very similar with the original wheat flour pasta. No sticking together, not too dry and firm to the bite - just as it should be! Get your hands on it now and buy 2 kg of chickpea fusilli pasta at KoRo!

Preparing chickpea fusilli

Our chickpea pasta is very easy and super fast to prepare, even faster than conventional pasta. Simply boil some water, add a hint of salt and throw in the fusilli. After 5-6 minutes, they are ready! Take it out in time to avoid the pasta getting too soft. If the pasta sticks together, simply rinse it in hot water before serving.

Pesto or bolognese? Or how about summer salads?

Pasta can be incredibly delicious - but if the sauce is missing, it becomes dry. That's why we have pesto verde and pesto rosso in our shop for the easiest 10-minute recipes, as well as tomato sauce with basil, so you can bring real childhood memories back to the dining table. That's because tomatoes were only brought to Europe in the 16th century. But then it was love at first bite <3! We have lots more recipe ideas, all of which we've collected in our Food Journal: how about a creamy mushroom sauce or our one pot lentil pasta? For some feta action, try our fusilli with fried tomatoes. With our fusilli, you can also make summer salads. Add some of our organic olive oil, or pesto sauces, and it will surely be a hit at your next BBQ dinner or dinner party.

Pasta love from us to you

Whether it's Pasta Alfredo, alla Norma or Carbonara, treat yourself to your favourite pasta recipes with a special touch from our organic gluten free chickpea fusilli. With it, you get extra protein and fibre in your soul food, and thanks to the short preparation time, you'll have something ready really fast. It contains 100% organic chickpea flour, so you don't have to worry about flavourings, colourings or preservatives. Buy what everyone likes and order 2 kg organic chickpea fusilli pasta online now.

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	1537 / 365
Fat	6.1 g
thereof saturated fatty acids	1.6 g
Carbohydrates	51 g
thereof sugar	2.3 g
Dietary fiber	9 g
Protein	22 g
Salt	0.01 g

Product number:	NUDEL_003
Best before date	17.10.2026
Origin	Germany
Organic Origin	EU-agriculture
Content	2 kg
Manufacturer	KoRo
EAN/GTIN	4260335838204
Data sheet	Specification
Organic control body & Organic origin	DE-ÖKO-006
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store in a cool and dry place, protected from heat.
Ingredients	100% chickpea flour* *from controlled organic agriculture
Cross contamination	May contain traces of SOYBEANS and EGGS.
Trade Name	Organic chickpea pasta
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

Organic chickpea fusilli 2kg - suitable blog posts

🗓 01/07/2019

Covered with snacks: ideas for your picnic

The sun is shining and summer is creeping in. Get the baskets out, because this calls for a picnic! Here are some quick and easy snack ideas for your next snack on a blanket in the countryside.

👤 Sarah Klein

🗓 09/05/2019

News from the pasta shelf: Pasta made from legumes

There is a new addition to the pasta shelf: in addition to the classic cereal pasta, there is now also pasta made from legumes. You can find out more about the new arrivals in the following lines.

👤 Laura Wittmann

Production

Für Dich ganz ohne Gluten

Wenn Du unsere Bio Kichererbsen Fussili bestellst, kannst du sicher sein: Vor dem Versandt wurde jede Ladung auf Gluten untersucht. Nur was frei vom Klebereiweiß ist, landet später auch bei Dir im Kochtopf.

Nudeln zu machen ist eine echte Wissenschaft

Tagliolini, Bucatini, Farfalle oder leckere Spaghetti – weltweit gibt es über 600 verschiedene Nudelsorten. Um da den Überblick zu behalten, müssen wir selbst schon mal zu Stift und Papier greifen.

Sonne tanken für Deine Pasta-Alternative

Kichererbsen werden schon seit vielen tausend Jahren als Nutzpflanzen angebaut. Mittlerweile hat sich rumgesprochen, wie lecker Produkte aus den Hülsenfrüchten sein können. Weltweit werden jedes Jahr mehr als 17 Millionen Tonnen der lustigen Erbsen angebaut.

Guter Rohstoff = gute Nudel

Zum Kichern bringen müssen Dich unsere Nudeln nicht – aber sie sollen gut schmecken! Deshalb wird immer wieder sichergestellt, das nur die besten Zutaten für die Herstellung verwendet werden.

Wir finden die beste Nudel für Dich

Pasta ist nicht gleich Pasta und deswegen schauen wir bei unseren Bio Kichererbsen Fussili ganz genau hin. Nur was gut aussieht, riecht und schmeckt, kommt in unseren Shop.

Ab ins Wasser und guten Appetit

Egal ob etwas härter, al dente oder weich gekocht – mit unseren Bio Kichererbsen Fussili wird jedes Nudelgericht zu einem Freudenfest für Deinen Geschmackssinn.

Price development

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Questions & answers: Organic chickpea fusilli 2kg

Search FAQ section:

Can I make pasta myself?

You can also prepare your own chickpea pasta: For this you need chickpea flour, olive oil, salt and water. Even if homemade is always delicious: If it has to go fast, you are always happy to have some of the prefabricated variant in the cupboard. In any case, both variants taste good!

What are the nutritional values of chickpea fusilli?

You can read all the information about carbohydrates, calories, etc. to the right of or below the product description. Of course, we have also printed them on the product packaging.

Are the noodles organic?

For you, of course, we have only the best in the store, so our fusilli are also 100% organic.

How many calories are in 100 g of chickpea fusilli?

100 g of uncooked pasta has 365 kcal. Please keep in mind that the weight is different from the cooked fusilli, if they have absorbed water.

Are the chickpea fusilli vegan?

Our chickpea fusilli come with an incredible ingredient list of only one name: 100% chickpea flour! Therefore, even vegetarians:inside and vegans:inside can make the plate full.

Do the chickpea fusilli have a lot of protein?

But hello! Our chickpea fusilli come per 100 g on proud 22 g protein. That makes them pasta with high protein content.

What can you say about the origin of your organic chickpea fusilli?

Our fusilli are made in Germany. They are made from 100% chickpea flour, frills have no place with us.

Why do the noodles have a spiral shape?

The fusilli, often called spirelli or spiral noodles, can absorb sauces particularly well due to their shape. That's why we think they're perfect for your pasta salad or classic pasta with tomato sauce! And we all know - the pasta that drips with sauce is the best!

What recipes can I make with the pasta?

Pasta time, baby! We have collected a lot of delicious recipes with pasta in our Food Journal and also under the tab 'blog posts' every pasta heart beats twice as fast. For example, fusilli with pesto-soy cream sauce, pasta with paprika pesto, this heavenly one pot lentil pasta and for the very creative minds among you: soba noodle salad with crispy tofu. Buon Appetito!