Organic puffed buckwheat 350g

CHF 8.75

CHF 25.00 per 1 kg

Prices incl. VAT plus shipping costs

100% puffed buckwheat
Low in saturated fat
Low-fat snack
Perfect topping for muesli and porridge
From organic agriculture

Variety

Quantity

350 g

CHF 8.75

CHF 25.00 per 1 kg
6 x 350 g

CHF 32.50

CHF 15.48 per 1 kg

Pay after 30 days.

Available immediately, delivery time 4-6 Werktage

Buy now: Organic puffed buckwheat 350g

Attention: we have puffed our buckwheat. Yes, you read that right: our organic pseudo-cereal is eerily similar to popcorn - at least optically. The taste brings a nutty note that enchants the palate. How about some muesli with puffed buckwheat and some dried fruit? Get your bag of puffed organic buckwheat now! Buckwheat - a wheat without wheat At a first glance, buckwheat seems to be a type of wheat, but that is not the case! Buckwheat actually does not have much in common with our usual wheat-cereals. Just like amaranth and quinoa, buckwheat is part of the so-called pseudo-cereals. Its peeled form looks very similar to wheat grain, but that's about the only similarity you will find. You will find countless buckwheat products in our shop. Along with our sprouted buckwheat pasta, buckwheat flakes and buckwheat oats we had to add a puffed version to our selection. And as you probably know by now, we don't just offer any puffed buckwheat: our triangular seeds are made with no additives. W

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	1594 / 376
Fat	1.3 g
thereof saturated fatty acids	0.3 g
Carbohydrates	84 g
thereof sugar	0 g
Dietary fiber	2.8 g
Protein	5.6 g
Salt	0 g

Product number:	BUCH_004
Best before date	30.09.2025
Origin	Ukraine
Origin (Processing)	Poland
Organic Origin	EU Agriculture
Content	0.35 kg
Manufacturer	KoRo
EAN/GTIN	4260335838686
Data sheet	Specification
Organic control body & Organic origin	PL-EKO-04
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store in a cool and dry place, away from light.
Ingredients	100% buckwheat* *from organic farming
Cross contamination	May contain GLUTEN
Trade Name	Organic puffed buckwheat
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

Varieties & origins

Buckwheat

Buckwheat seeds have a greenish to beige coloration, and in shape they remind tiny pyramids. They are perfect to sprout, added to your porridge, and fit deliciously in a variety of recipes.

Buckwheat originally comes from Asia; arrived in Europe in the early Middle Ages, buckwheat has a short period of growth and thrives on lean soil, but is sensitive to cold. It has been a staple of Eastern European cuisine since ancient times, and Russia is the first documented country to have cultivated buckwheat. In 2017, 3.8 million tons of buckwheat were harvested worldwide. China is the largest producer of buckwheat, followed closely by Russia.

Production

Eine trockene Angelegenheit

Zugegeben: Buchweizengrütze wirst Du wahrscheinlich nur sehr selten pur essen. Uns schmeckt der Buchweizenschrot im Smoothie auch deutlich besser. Um Konsistenz, Geruch und Geschmack beurteilen zu können, mussten wir alles ohne pflanzliche Milch oder Obst dazu probieren. Du kannst uns glauben, bei diesem Tasting haben wir mehr als nur 2 Gläser Wasser getrunken.

Weltweit ein Renner

Die Hauptanbaugebiete liegen in Nordamerika und Asien. Wir wären aber nicht KoRo, wenn wir nicht auch Erzeuger in Europa gefunden hätten. Unser Buchweizen stammt deshalb sogar von Feldern aus Deutschland.

Demeter-Qualität für Dein Frühstück

Auf so einem Feld findet der biologisch-dynamische Anbau unserer Buchweizen-Pflanzen nach dem Demeter-Standard statt. Im Mai beginnt die Aussat, damit Du spätestens an kalten Wintertagen Dein warmes Buchweizen-Porridge genießen kannst.

Ein Pseudogetreide, aber trotzdem echt lecker

Das freut besonders Menschen mit Zöliakie: Buchweizen sieht zwar ähnlich aus wie Getreide, ist aber eigentlich keins. Die Pflanze zählt zu den Knöterichgewächsen und enthält deswegen auch kein Gluten.

Buchweizengrütze zu machen ist keine Zauberei

Nach der Ernte wird das Pseudogetreide in dieser Fabrik geschrotet. Dabei werden die Achänen, so nennt man die Samen der Pflanze, einfach nur klein gerieben. Schon ist die Buchweizengrütze bereit für seine Reise in das KoRo-Lager.

Bereit für Deine Müslischüssel

Wer es in dieses Lager geschafft hat, kann von sich behaupten: "Ich bin lecker". Genau der richtige Platz für unsere Buchweizengrütze also, um auf Deine nächste Bestellung zu warten.

Price development

This is how the price has developed over time

All data without guarantee!

Related recipes

Easy

35 min

Peanut Granola

Laura W.

Easy

10 min

Chocolate Almond Bar

Caroline L.

Questions & answers: Organic puffed buckwheat 350g

Search FAQ section:

Is buckwheat in the puffed version healthy?

First and foremost, a balanced diet is healthy. Of course, you should make sure that you take enough vitamins and minerals. Our puffed buckwheat provides variety in the kitchen and is therefore definitely not a bad choice!

Are the puffed buckwheat grains from KoRo organic?

But logical - we put our hands in the fire! Our grains come from organic cultivation: really organic!

Is the puffed buckwheat from KoRo gluten-free?

Buckwheat is one of the so-called pseudo cereals and is naturally gluten-free. However, cross-contamination with gluten may have occurred in the manufacturing process - which is why we do not describe our buckwheat as gluten-free. For people with celiac disease, the pseudocereal is therefore not suitable.

How to puff buckwheat?

Puffed grains have a very low weight and are easy to chew. When seeds are puffed, the water contained in the seeds evaporates explosively due to a sudden reduction in pressure. The hot, swollen starch of the grains thereby foams to many times its original volume and solidifies in this state.

Did you sweeten the puffed buckwheat?

No - we have not! The product is made from 100% buckwheat, completely without additives.

For what can I use buckwheat?

Buckwheat is a real all-round talent! Whether for savory or sweet cuisine - buckwheat always goes! The puffed version is perfect in muesli, as a topping for your smoothie bowl or as a base for homemade energy bars. And if you need inspiration, check out our recipes.

What does the puffed buckwheat taste like?

The puffed version gives our buckwheat an airy, light texture and at the same time a crunchy bite. In general, buckwheat has a nutty note that can be transferred to the puffed variety.

What are the nutritional values of the puffed buckwheat?

Since we do not use any additives, our puffed buckwheat is low in fat (1.3 g fat per 100 g, of which 0.3 g saturated fatty acids). It contains few saturated fatty acids and therefore offers you a light and easy snacking fun! All further information about the nutritional values and calories can be found next to or below our product description.