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Buy now: Pumpkin seed butter 500g
You think puree is for toddlers and babies? And pumpkin seeds are bird food anyway? Then it's time to introduce you to our pumpkin seed butter. An intense flavour of roasted pumpkin seeds with a sweet-tart aroma, mixed into the creamiest temptation since nut butters. Convinced? Very good, because we are too!
Protein bomb with roasted pumpkin seeds!
We all know - tastes can be subjective - in the end it's the inner values that count. And that's where our pumpkin seed butter turns out to be a real goldmine! It has a high fibre content (14 g/100 g) and a protein content of no less than 21 % - and all that without any oils or additives.
Do you want to know our secret recipe for the unique, aromatic seedy taste and the heavenly smell of freshly roasted pumpkin seeds? For our pumpkin seed butter, the fresh seeds are gently dried and mechanically ground after roasting. In the process, the nut fat escapes and the mass becomes deliciously creamy. Simply ingenious!
Versatile use of pumpkin seed butter
Just like the vast majority of our nut butters, our pumpkin seed butter scores points for versatility: Due to its slightly tart flavour, the puree made from roasted pumpkin seeds is perfect for savoury dishes - whether in sauces, dips and dressings, in salads or as a vegan spread for bread. Our pumpkin seed butter is also great on pasta (it is a worthy pesto substitute for a quick lunch). Sweet dishes also benefit from our creamy pumpkin seed creation: add a spoonful on your porridge, smoothie bowl, mueslis and yogurts! Even apart from the versatility and delicious taste, the dark green cream looks really professional on a plate! On a scale from 1 to 10, our pumpkin seed butter makes any dish — both visually and tastefully — into a 12!
Happy palate: buy pumpkin seed butter now
100 % roasted pumpkin seeds made into a creamy treat that will improve any dish you can think of: the only thing missing is a big jar of the green gold at an affordable price. That's where we come in! With our 500g jars, you will definitely be equipped for the next cooking and baking evenings with your loved ones. If you (understandably) want to have a few jars as backup, we also have our 6 x 500 g pumpkin seed mousse trays. Make your palate happy and order a jar now!
Average nutritional values | per 100 g |
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Calorific value (in kj/kcal) | 2523 / 606 |
Fat | 42 g |
thereof saturated fatty acids | 7.9 g |
Carbohydrates | 9 g |
thereof sugar | 3.1 g |
Dietary fiber | 14 g |
Protein | 34 g |
Salt | 0.13 g |
Product number: | MUS_016 |
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Best before date | 12.11.2027 |
Origin | Poland |
Origin (Processing) | Bulgaria |
Content | 0.5 kg |
Manufacturer | KoRo |
EAN/GTIN | 4260335836835 |
Data sheet | Specification |
Nutrition traces | Nutrition traces |
Shipping | Delivery time outside of Germany |
Company |
KoRo Handels GmbH Hauptstraße 26, 10827 Berlin |
Storage Advice | Store at room temperature. Keep cool after opening. If oil separates, give it a good stir until smooth. |
Ingredients | 100% pumpkin seeds |
Cross contamination | May contain traces of PEANUTS, SESAME and NUTS. |
Trade Name | Pumpkin seed butter, made from roasted pumpkin seeds |
Label note | Ingredients, nutritional values, and packaging may change. For exact information, please check the product description. |
Press & Resellers | Download cropped photo |
Climate impact
At KoRo, we analyse the greenhouse gas emissions that are produced during the production of our snacks. These include, among other things, CO2, methane and nitrous oxide. Our hard-working sustainability team collects all the information to calculate a value: the so-called CO2 equivalents. We are now passing this information on to you so that you can make informed purchasing decisions and keep an eye on your personal carbon footprint. We also use these valuable findings ourselves, to try to make our supply chains even smarter in the future and monitor our CO2 footprint.
CO₂ emissions by product
To make the work of our sustainability team easier, we have teamed up with the company Cozero. They support us with their decarbonisation software to calculate the CO2 emissions of our products. Our products go through a lot before they make their way into your pantry or snack bowl, so there is a lot to take into consideration: production, packaging, and logistics – to name just the big steps.
- Product
- Packaging
- Logistics
CO₂ emission per product in comparison
Would you like to find out how well your favourite snack stacks up against other products in terms of carbon footprint? Say no more! To create comparability, we calculated the CO₂ emissions per 1 kg of our products and compared them with other products that end up on many people's plates every day, such as cheese, tofu, and many more. We also included coffee as a drink for comparison. So no matter if it is your favourite snack or your go-to kitchen product, you are now able to see exactly how it performs in our “CO₂ per kg of product” ranking.
Comparison of CO₂ emissions per product in kg
Disclaimer: Different methods (comparison products) - The CO2 emissions of the non-KoRo products come from a different data source. Therefore, there may be differences between their evaluation method and the evaluation of KoRo products.
All about Kürbis
Der Wind weht Dir rot-gelbe Blätter um die Beine, während Du im Nieselregen nach Hause stapfst. Spätestens seit dem Nachmittag ist Dir etwas frisch trotz Gilmore-Girls-Wollpulli und Du willst nur eins: Kürbis. Ob als Suppe, aus dem Ofen oder als flüssiges Gold aka Pumpkin Spice Latte – wir wollen uns den Herbstklassiker mal etwas genauer anschauen.
Why do some jars make a popping sound when opened and others do not?
You bought a nut puree in a jar and wonder why there was no popping sound when you first unscrewed it? Don't worry, it's not because the product was already opened. Why some jars "pop" when opened and others don't, we explain here.
Eating meatless – all facts at a glance
Around 7 to 10 % of Germans now completely give up meat - and the trend is rising. There are many reasons for this.
Varieties & origins
Cucurbita Argyrosperma
The seeds of this variety are elliptical and slightly puffed up, and their husk is white, smooth and even. They are 15-30 x 8-16 millimetres in size. This variety is mainly grown in Peru and Argentina.
The pumpkin is a crop that is estimated to have been cultivated for over 10,000 years. In 2016, a total of 26.5 million tons of pumpkins was harvested. The country with the largest pumpkin production is China, and other important producers are India, Russia, and the Ukraine. Most pumpkins are annual plants that can be harvested in autumn.
This is how the price has developed over time
All data without guarantee!
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Perfect. Great nutritional values, healthy and tasty at the same time.
see above
Pumpkin what goodness
The pumpkin seed puree from KoRo impresses with its intense flavor, natural quality and versatility - a must for anyone who loves nutty spreads.
Super tasty, and a protein bomb to boot :)
Simply delicious
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